Soups at the Wakefield Market

Picking wild crabapples

Irish Soda bread and jellies

We take a lot of care in finding the freshest, organic, local ingredients when ever possible for our prepared foods. Much of our products are prepared lovingly by hand. We think you can taste the difference. Below is a list of all our foods that we sell at farmer's markets. Depending on the season, only certain foods will be available

Soups (are all gluten-free and dairy-free)
Squash and Apple Curry
Leek and Potato
Smokey Tomato
Gazpacho (Summer only)
Mushroom Zuchinni
Roasted Root Vegetable
Chicken and Beef Bone Broths (Winter only)
Carrot Orange and Ginger
Vegetarian Chili
Roasted Red Pepper
Wild Salmon Chowder
Pasture Raised, local Chicken and Rice
Pasture Raised, local Beef Noodle

Sauces and Dips and Dressings
Raw sprouted Hummus
Roasted Red Pepper Hummus
Peanut Satay

Chocolate Zuchinni Muffins (dairy-free, gluten-free)
Banana Walnut Muffins (dairy-free, gluten-free)
Morning Glory Carrot Muffins (dairy-free, gluten-free)
Sweet Potato Pie and Tarts
Yamkies (phyllo pastry with roasted yams cajun, barbeque seasoning and cheddar cheese)

Green Smoothie

Specialty Foods
Raw Sushi - A combination of organic seasonal vegetables, lettuces and sprouts rolled into a sunflower seed pate all wrapped up in nori. A unique and healthy raw food
Raw Pies - Key Lime, Chocolate Hazelnut, Raspberry, or combinations of each

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